Join us for the next great meal in our ongoing Taproom Dinner Series featuring Chef Caleb Shriver and Chef Phillip Perrow of Dutch & Co.!

Five courses of mouth-watering cuisine will be matched with five of our brews in the comfortable, casual taproom setting. Please note that space is limited and these events sell out. Please register at the link below!


Farm-to-Table, Barrel-to-Glass.
$39 plus tax & tip, Reservations Required